10 Ways to Maintain Healthy Diet from Gluten Free Expo

Awareness about gluten

Gluten is a protein type of thing that is found that is mainly found in wheat and other related products such as barley and rye. The main use of gluten is to provide elastic effect to the dough that helps in raising it and keep its shape intact. Gluten often gives a chewy texture to the food. Gluten is not bad but there are some people who are sensitive or allergic to this thing. These often lead to disease, the major form of which is celiac disease. The numbers of people who are intolerant to gluten are increasing day by day and therefore some companies have come forward with Gluten Free Events that helps people go gluten free.

More about this event

Gluten Free Events are very good way to raise awareness about the bad effects of this. The best part is the tickets which are provided will not only give you the permission for buying gluten free foods but also will let you take part in lucky draws and other exciting activities.

Ways to be gluten free

To know more about these events visit the website Gluten Free Expo. Here are ten ways how you can maintain a gluten free diet:

1.    Do not keep of regretting the foods that you cannot eat. In fact try to look forward to the foods that will be much healthier and try new recipes with them which will help you in getting interest towards them.

2.    Consume natural things. That does not mean non eatables. Fruits and vegetables in their fresh state are devoid of gluten.

3.    Make the habit of reading labels of food items. Maybe you will specifically not get that there is gluten but you will be told of main gluten sources like wheat. Thus you will get a warning.


4.    Indian foods become a great choice when it comes to gluten free foods. Italian foods have the use of lot of wheat so it is good to avoid that. The Indian legumes and beans are great and the sauces that are prepared are thickened with yoghurt and not wheat.

5.    Try taking rice. Many people have the misconception that it contains gluten but does not. Moreover it has many varieties like brown, jasmine, white etc.

6.    There is good news for you. You can fill up the blanks of chow mien and noodles in your diet with those made from rice flour.

7.    Quinoa is the latest craze among foods. Go for it. They are very healthy and who knows maybe you will find them super tasty too.

8.    You love dressing salads. Make the dressing at home. Packaged dressing may contain gluten products. It is nothing very difficult and can be made with products easily available at home.

9.    Soya sauce contains gluten. This news may break hearts of many Chinese dish lovers but do not worry, If There Is a Will, Then There Is A Way. Buy a bottle of tamari and enjoy your Chinese as before. Gluten Free Expo teaches the art of cooking tasty food in healthier way.

10.    If you cannot leave without bread, make your own with gluten free flour.

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